Made from the leaves of the Avuri tree (Cassia auriculata) Used in traditional Ayurvedic medicine
Used in traditional Ayurvedic medicine Contains flavonoids, tannins, and other bioactive compounds
Known for its anti-inflammatory and antioxidant properties Used to treat skin conditions like acne, rashes, and itching
Promotes hair growth and prevents dandruff Has antimicrobial properties effective against bacterial and fungal infections
How to Use One teaspoon Thumbai illai powder with 100 ml water, Boil the content for few minutes. once the water gets warm, filter the content and drink it before food. Repeat the same for Evening Dosage after dinner.
Supports liver health and aids digestion Helps regulate blood sugar levels Can be used topically or consumed