Making Sambar Preparation breezy
Spices of TamilNad for Relish-a-tarians
Traditional Sambhar Masala Podi from the villages of Tamil Nadu
Ingredients include Coriander Seeds, Toor dal, Chana Dal, Red Chilli, Urad Dal, Black Pepper, Cumin Seeds and Turmeric
Store in a cool and dry place, preferably in an air tight container for lasting flavor and life